Rated (87-89) The staff at Tablas Creek is extremely high on what it has achieved in 2006. For example, the 2006 Cotes de Tablas Blanc (59% Viognier, 32% Marsanne, and the rest Grenache Blanc and Roussanne) reveals plenty of citrus, lemon oil, rose petal, anise seed, and earthy characteristics. It should be almost as good as the 2005. - Robert Parker